Fava as the food plant has been used by man in Mediterranean and Middle East in ancient times. In ancient times and for all the Middle Ages, until the last century, the dried beans cooked in many ways has been the principal protein-based food of many peoples. Their average composition is, in fact, as follows: 85% dry matter, nitrogen content 23-26%, ash 3%, fat 1.2%, 7% crude fiber, nitrogen extraction in 48%.
The bean is well suited to heavy soils, clay, clay-limestone; eschews the loose and poor in humus, organic matter, subject to water-logging.
The autumn sowing should be done so that the plants have reached the stage of 3-5 leaves before the arrival of cold weather. In the central regions of the optimal planting time is between October and November. Eventuali semine primaverili (in realtà a fine inverno) vanno fatte quanto prima possibile per anticipare il ciclo e sfuggire alla siccità.
Nella coltura ortense la fava a seme grosso è seminata a postarelle, deponendo 3-5 seme per buchetta in 4-5 buchette a metro quadro.
Nella coltura ortense la fava a seme grosso è seminata a postarelle, deponendo 3-5 seme per buchetta in 4-5 buchette a metro quadro.
Tra le cure colturali che (non sempre) si fanno ricordiamo le sarchiature, una leggera rincalzatura, la cimatura.
L’epoca di raccolta è la metà di giugno nell’Italia meridionale, la fine di giugno in quella centrale, la metà di luglio nell’Italia settentrionale con semina primaverile. Quella dei semi secchi si fa quando la pianta è completamente secca.
Le principali e più Frequently adversity they may incur the beans are as follows.
anthracnose: the attacks are more severe than the pods on which form notches necrotic and depressed, blackish, extending to the seeds being formed.
Rust: occurs on the leaves and stems with the appearance of rust pustules.
Mosaic: different viruses cause diseases of the mosaic on the stone.
Orobanche: fanerogama is a parasite that inflicts the roots of the bean with its haustoria which sucks the sap produced by the legumes. Aphid
black infests the bean, and many other plants, forming colonies of aphids blacks leading to severe deterioration of the plants as well as transmitting some viruses.
weevil: Adults lay eggs on young pods, newly hatched larvae pierce the carpels to reach the seeds within which they develop digging tunnels at the end of the adult flicker from the seeds by drilling seed hulls.
Le principali e più Frequently adversity they may incur the beans are as follows.
anthracnose: the attacks are more severe than the pods on which form notches necrotic and depressed, blackish, extending to the seeds being formed.
Rust: occurs on the leaves and stems with the appearance of rust pustules.
Mosaic: different viruses cause diseases of the mosaic on the stone.
Orobanche: fanerogama is a parasite that inflicts the roots of the bean with its haustoria which sucks the sap produced by the legumes. Aphid
black infests the bean, and many other plants, forming colonies of aphids blacks leading to severe deterioration of the plants as well as transmitting some viruses.
weevil: Adults lay eggs on young pods, newly hatched larvae pierce the carpels to reach the seeds within which they develop digging tunnels at the end of the adult flicker from the seeds by drilling seed hulls.
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